Tea In Pregnancy: Everything You Need To Know
Drinking tea during pregnancy has been common for years. During pregnancy it is very common for alterations or discomfort typical of this stage to occur, so the consumption of these can alleviate them.
Although taking infusions, especially those that are prepared with medicinal plants, has been done for centuries, many of the women who ingest them are unaware of the effect they can have. With some teas nothing will happen, but with others you have to be careful.
Can you drink tea during pregnancy?
Having a cup of tea, whatever it is, does not have to be harmful to pregnancy. It should be understood that the mere fact of drinking the infusion, in a timely manner, does not represent a problem.
However, when certain types of teas are consumed, prepared with specific medicinal plants, and especially when this occurs in excess or is routine, it can become a risk during pregnancy.
According to the study “Consumption of medicinal plants by pregnant women”, it is estimated that up to 55% of pregnant women use medicinal plants to prepare tea or other infusions. Most of them are unaware of the effects they can have.
What Happens During Pregnancy?
During pregnancy, the woman’s body undergoes temporary changes with the appearance of new organic structures, such as the placenta. Likewise, any substance, natural or synthetic, that can produce an alteration of the physiological processes of this stage, are contraindicated.
An important fact is that the consumption of tea during the first trimester of pregnancy is the most relevant. It is in this period where the development of the fetus is most sensitive to the influence of environmental factors.
In this sense, from the second week to 3 months of pregnancy, any damage related to drugs, chemical substances, metabolites of medicinal plants or any disease, can affect the normal development of the fetus. This, together with the properties of the different active metabolites, influences the appearance of disorders.
Teratogenesis, cytotoxicity, genotoxicity, and other terms refer to the detrimental changes that embryonic cells undergo during their formation. The woman must be attentive to which are the substances that are most associated with these processes.
Just as alcohol or tobacco are chemicals that interfere with embryogenesis, medicinal plants can also be negatively involved. The fundamental thing is the precaution that is taken at the time of consumption.